IKEA UDDEN CG3 - Manual (Page 5)

General safety
• This appliance is not intended for use by
persons (including children) with reduced
physical, sensory or mental capabilities, or
lack of experience and knowledge, unless
they have been given supervision or instruc-
tion concerning use of the appliance by a
person responsible for their safety.
• Risk of burns! The interior of the oven be-
comes hot during use.
• Always stand back from the appliance when
opening the oven door during cooking or at
the end of it to allow any build up of steam
or heat to release.
Installation
• Make sure that the appliance is not dam-
aged because of transport. Do not connect
a damaged appliance. If necessary, contact
the supplier.
• Only an authorized service engineer can in-
stall, connect or repair this appliance. Use
only original spare parts.
• Built-in appliances can only be used after
they are built into suitable built-in units and
work surfaces that meet standards.
• Do not change the specifications or modify
this product. Risk of injury and damage to
the appliance.
Warning! Carefully obey the instructions
for electrical connections.
Safety during use
• Remove all packaging, stickers and film from
the appliance before the first use.
• Warning! Fire hazard! Overheated fats
and oils can ignite very quickly.
• Switch the cooking zones off after each use.
• Risk of burns! Do not place objects made of
cuttlery or saucepan lids on the cooking sur-
face, as they can get hot.
How to avoid damage to the appliance
• The glass ceramic can be damaged by ob-
jects falling onto it, or knocked by the cook-
ware.
• Cookware made of cast iron, cast aluminum
or with damaged bottoms can scratch the
glass ceramic if slid on the surface.
• To avoid damaging cookware and glass ce-
ramics, do not allow saucepans or frying
pans to boil dry.
• Do not use the cooking zones with empty
cookware or without cookware.
• Never line any part of the appliance with
aluminium foil. Never place plastic or any
other material which may melt in or on the
appliance.
ENGLISH 5