Checklist for bread – Toastmaster 1183 User Manual

Page 18

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Checklist for Bread

Bread

Smoke

Sides of

Bread

Bread

Short &

Slices

maker

emitted

bread

rises too

falls/

dense

uneven &

does not

from

collapse/

much/

coarse

texture

sticky

operate/

steam

bottom is

coarse

texture

ingredients

vent/

damp

texture

not mixing burning

smell

BAKING RESULTS:

Please check the following:

1. Unplugged/power outage

2. Oven area is too hot (display H I)

3. Display reads ER3

4. Ingredients spilled on heating

element

5. Top lid was open during baking

6. Bread left in pan too long after

program

7. Bread sliced just after baking

(Steam was not allowed to
escape)

8. French or Whole Wheat program

chosen

9. Kneading blade not installed

10. Not enough

11. Too much

12. Not enough

13. Too much

14. No yeast

15. Not enough

16. Too much

17. No sugar, molasses or

honey

18. Ingredients used other than

recommended

19. Wrong type of flour used

20. Yeast touched water

before kneading

21. Old yeast used

22. Wrong type of yeast used

23. Temperature of water either too

hot or too cold

Water

Flour

Yeast

Flour

Yeast


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