Electric warming drawers, Convection microwave hood, Combi steam/convect – Viking M0908F60094G User Manual

Page 29: Oven

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Electric Warming Drawers

27", 30", and 36" widths

With the warming drawer’s versatile

moisture-control and temperature

settings from 90 to 250 degrees F, you

can keep a plate warm, proof bread,

or serve piping-hot soup. Available in

custom panel and outdoor models

and may be installed flush to the

cabinet with a Flush Mount Installation

Kit accessory.

29

Convection Microwave

Hood

30" width

The convection microwave hood

delivers all the performance

and features of the convection

microwa ve with the addition of an

integrated exhaust system. Install it

above your range or cooktop for a

convenient ventilation solution.

Combi Steam/Convect

Oven

30" trim kit width

This little dynamo combines three

cooking methods in one handy

package: steam, convection, and

microwave. Steam cooking is not

only the healthiest and easiest way

to cook fresh vegetables, when

combined with convection it works

wonders for breads and pastries

– light and fluffy with crisp crusts.

Steam also keeps meats and fish

moist, cooking them to tender

perfection.

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