Asus P8B75-M LX PLUS User Manual

Page 5

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Contents

2.6

Monitor menu ............................................................................. 2-26
2.6.1

CPU Temperature / MB Temperature [xxxºC/xxxºF] ...... 2-26

2.6.2

CPU / Chassis / Power Fan Speed .............................. 2-26

2.6.3

CPU Q-Fan Control [Enabled] ...................................... 2-27

2.6.4

Chassis Q-Fan Control [Enabled] ................................. 2-27

2.6.5

CPU Voltage, 3.3V Voltage, 5V Voltage, 12V Voltage .. 2-28

2.6.6

Anti Surge Support [Enabled] ....................................... 2-28

2.7

Boot menu .................................................................................. 2-29
2.7.1

Bootup NumLock State [On] ......................................... 2-29

2.7.2

Full Screen Logo [Enabled] ........................................... 2-29

2.7.3

Wait for ‘F1’ If Error [Enabled] ....................................... 2-30

2.7.4

Option ROM Messages [Force BIOS] ........................... 2-30

2.7.5

Setup Mode [EZ Mode] ................................................. 2-30

2.7.6

UEFI/Legacy Boot [Enabled both UEFI and Legacy] .... 2-30

2.7.7

PCI ROM Priority [Legacy ROM] .................................. 2-30

2.7.8

Boot Option Priorities .................................................... 2-30

2.7.9

Boot Override ................................................................ 2-30

2.8

Tools menu ................................................................................. 2-31
2.8.1

ASUS EZ Flash 2 Utility ................................................ 2-31

2.8.2

ASUS O.C. Profile ......................................................... 2-31

2.8.3

ASUS SPD Information ................................................. 2-31

2.9

Exit menu .................................................................................... 2-32

Appendices

Notices .......................................................................................................A-1
ASUS contact information .......................................................................A-3

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