Troubleshooting guide (cont.), Problem/cause remedy – Grindmaster LIQUID COFFEE DISPENSER LCD-2A User Manual

Page 18

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Page 18

Model LCD-2R and LCD-2A

Problem/Cause

Remedy

LCD DISPLAY INDICATES “OVERFLOW”

NOTE: Water must be drained from the tank below the float switch after the fault condition is diagnosed.

Water level probe sensitivity is set too low

Increase sensitivity of water fill circuit (see programming notes:
Water Level Trip)

Faulty or corroded level probe

Remove level probe and grommet. Remove any scale or miner-
al buildup and reassemble.

Faulty level control circuit wiring

Ensure both probe and probe ground connections are securely
fastened to water tank top. Check wiring for defects.

Inlet water pressure too high

Ensure water pressure is below 100 psi

Weeping water inlet valve

Check water inlet valve; replace if necessary (Note: a slow
overflow indicates this condition)

WATER TANK BOILS

Temperature setting too high for elevation of installation

Adjust temperature down, refer to temperature adjustment in
Operators Manual.

Heater contactor stuck in closed position

Check contactor for welded contacts; replace if necessary

Defective thermistor

Check for flashing diagnostic lights on control board and refer
to explanation of diagnostic LEDs

WATER CONTINUES TO DRIP FROM DISPENSE SPOUT

Weeping dispense valve

Replace dump valve

CONCENTRATE CONTINUES TO DRIP FROM DISPENSE SPOUT

Peristaltic pump tube is worn out

Call for service.

Incorrect tubing installed

Confirm that tubing is OEM part; replace if necessary

DRINK IS TOO WEAK OR STRONG

Mix ratio needs adjustment

Refer to “Setup” section of programming guide to alter Coffee
and Decaf ratios.

Blocked pump and delivery tubing (too weak)

Follow cleaning instructions to prevent restrictions inside pump
tubing

Pump tubing is worn out (too weak)

Replace tubing on an as-needed basis depending on usage

DRINK IS TOO HOT OR COLD

Refer to “Setup” section of programming guide to alter water tank temperature.

Heavy usage

Consider providing hot water to the supply inlet to maximize
recovery

Consider having the machine converted to 240V operation for
maximum recovery time

OFF TASTE OF COFFEE

Machine needs cleaning

Follow cleaning instructions to ensure concentrate delivery
tubing is clean

Poor water quality to include high chlorine level, heavy mineral
concentration, or stale water.

Install a taste and odor filter to the water inlet of the machine.

Water tank requires descaling.

Drain water from tank, remove tank, remove tank and de-scale,
thoroughly rinse tank before re-installing. Flush tank with fresh
water several times before replacing in service.

Out of date coffee concentrate

Check date stamp on product container

Troubleshooting Guide (cont.)

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