English, Operating chain saw – Remington Power Tools M15014AS User Manual

Page 17

Advertising
background image

17

www.remingtonpowertools.com

ENGLISH

2" to 4"

(5 a 10 cm)

2nd Cut - Pruning
Cut (to avoid
pinching)

1st Cut - Pruning
Undercut
(to avoid splintering)

3rd Cut - Stub Undercut
(to avoid splintering)

6"

(15 cm)

4th Cut - Final Stub
Cut

1st
Cut

2nd
Cut

1st Cut

2nd Cut

Log Supported On One End

1. Make first cut on underside of log (see Figure

17). Use top of guide bar to make this cut. Cut
1/3 through diameter of log. This cut will keep
section from splintering when cut.

2. Make second cut directly above first cut. Cut

down to meet first cut. This cut will keep log
from pinching guide bar and chain.

Log Supported On Both Ends

1. Make first cut from above log (see Figure 18).

Cut 1/3 through diameter of log. This cut will
keep section from splintering when cut.

2. Make second cut on underside of log, directly

under first cut. Use top of guide bar to make
this cut. Cut up to meet first cut. This will keep
log from pinching guide bar and chain.

OPERATING CHAIN SAW

TRIMMING A TREE (

Pruning)

Figure 17 - Bucking Log When Log Is
Supported On One End

Figure 18 - Bucking Log When Log Is
Supported On Both Ends

CAUTION: Seek professional

help if facing conditions beyond your
ability.

WARNING: Do not cut limbs higher

than your shoulders.

WARNING: Do not operate chain

saw while
• in a tree
• on a ladder or any other unstable

surface

• in any awkward position
You may lose control of saw causing
severe injury.

Trimming a tree is the process of cutting limbs
from a living tree. Make sure your footing is firm.
Keep feet apart. Divide your weight evenly on both
feet. Follow directions below to trim a tree.
1. Make first cut six inches from tree trunk on

underside of limb. Use top of guide bar to
make this cut. Cut 1/3 through diameter of
limb (see Figure 19).

2. Move two to four inches farther out on limb.

Make second cut from above limb. Continue
cut until you cut limb off.

3. Make third cut as close to tree trunk as possible

on underside of limb stub. Use top of guide bar
to make this cut. Cut 1/3 through diameter of
stub.

4. Make fourth cut directly above third cut. Cut

down to meet third cut. This will remove limb
stub.

Figure 19 - Cutting A Limb

WARNING: Avoid kickback.

Kickback can result in severe injury
or death. See Kickback to avoid risk
of kickback.

Advertising
This manual is related to the following products: