Zanussi ZOB 230 - Manual (Page 5)

Daily use
Warning! Refer to "Safety information" chapter.
Switching the Oven On and Off
1. Turn the oven functions control knob to an oven
function.
2. Turn the temperature control knob to a temperature.
The power indicator comes on while the oven is in
operation.
The temperature indicator comes on while the oven
temperature increases.
3. To switch off the oven, turn the oven functions control
knob and the temperature control knob to the Off po-
sition.
Oven Functions
Oven function Application
OFF position The appliance is OFF.
Oven lamp Lights up without any cooking function.
Defrost Thaws frozen food. The temperature control knob must be on off position
Fan cooking
To roast or roast and bake the food that requires the same cooking temperature,
using more than one shelf, without flavour transference.
Inner grill To grill flat food items in small quantities in the middle of the shelf. To make toasts
Minute minder
Use it to set a countdown time.
First turn the Minute minder control knob (refer to "Prod-
uct description") clockwise as far as it goes. Then turn it
back to required time period value. A signal sounds after
the time period is completed.
This function has no effect on the operation of the oven .
Other Functions
Cooling fan
When the appliance operates, the cooling fan switches on
automatically to keep the surfaces of the appliance cool.
If you switch off the appliance, the cooling fan continues
to operate until the appliance cools down.
Safety thermostat
To prevent dangerous overheating (due to incorrect use
of the appliance or defective components), the oven has
a safety thermostat, which interrupts the power supply.
The oven switches back on again automatically, when the
temperature drops.
Hints, tips and cooking tables
Warning! Refer to "Safety information" chapter.
• The appliance has four shelf levels. Count the shelf
levels from the bottom of the appliance floor.
• You can cook different dishes on two levels at the same
time. Place the shelves on level 1 and 3.
• The appliance has a special system which circulates
the air and constantly recycles the steam. With this
system you can to cook in a steamy environment and
keep the food soft inside and crusty outside. It decrea-
ses the cooking time and energy consumption to a
minimum.
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