KORTING OKB481CRC - Manual (Page 31)

UK
31
CLEANING AND MAINTENANCE
Wait until the appliance has cooled down be-
fore attempting to clean it.
Disconnect it from the power supply, either by
pulling the plug out or switching off the power
supply at the mains.
NOTE: Do not use steam cleaners to clean
the oven.
Clean enamelled, chromed or painted parts
with warm water and soap, or non-corrosive
liquid detergent. Clean stainless steel parts us-
ing methylated spirit of a suitable commercially
produced solution. Clean aluminium panels or
edges with cotton wool or with a cloth soaked in
vaseline or a seed-based oil. Clean and then go
over it with methylated spirit.
Never use abrasives, corrosive detergents,
bleaches or acids for cleaning the oven.
Do not leave corrosive or acidic substances
(lemon juice, vinegar, etc.) on enamelled, paint-
ed or stainless steel parts.
Removal of oven door
To make cleaning easier, remove the oven
door as follows:
1) open the door halfway and remove the glass
stoppers A, the profi le ȼ (as shown in fi g. 11)
and the glass C, as shown in fi g. 11 A.
2) open the oven door completely.
3 ) fl ip the hinge hooks “A” outwards (see fi g.
11B).
4) shut the oven door slowly until it reaches
hooks “A”, making sure these are locked
into slots “
ȼ” of the oven door, as shown in
fi g. 110
5) Using both hands, push the oven door
lightly inwards, toenable the door hinges “C”
to come away from the slots “D” (see fi g.
11D) and pull the door towards you until it
is released from the oven. After cleaning it,
reposition it correctly following the abovest-
eps in the reverse order and fl ipping hooks
“A” inwardsbefore you shut the oven door
(fi g. 11E).