Wittco 580 User Manual
Installation & operation manual, Food holding & transportation cabinets
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WITTCO FOOD SERVICE EQUIPMENT
7737 NORTH 81 STREET
DIVISION OF ITW FOOD EQUIPMENT GROUP, LLC MILWAUKEE, WI 53223
© 2013 Wittco Foodservice Equipment
F-41013 (02-13)
INSTALLATION &
OPERATION MANUAL
FOOD HOLDING & TRANSPORTATION CABINETS
MODELS:
1220-3-BC
1220-7
1220-8-BC
1220-15-BC
1220-20-BC
1826-5-BC-IS
1826-7-BC-IS
1826-7-DBL-IS
1826-7-SCH
1826-13-BC-IS
1826-15-BC-IS
1826-15-SCH
2-90
2-96
2-150
580
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This manual is related to the following products:
Table of contents
Document Outline
- F-41013 COVER
- F-41013 MANUAL
- IMPORTANT FOR YOUR SAFETY
- Read the installation, operating and
- IN THE EVENT OF A POWER FAILURE,
- DO NOT ATTEMPT TO OPERATE THIS DEVICE.
- WIRING DIAGRAMS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 – 15
- WARRANTY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
- GENERAL
- INTRODUCTION
- INSTALLATION
- UNPACKING:
- CLEANING:
- LOCATION:
- ELECTRICAL REQUIREMENTS
- ELECTRICAL CODES & STANDARDS:
- In the United States of America:
- In Canada:
- ELECTRICAL CONNECTIONS:
- OPERATION
- CONTROLS
- LIGHT
- Power Indicator Light:
- Heat Indicator Light:
- Fan On/Off Switch:
- Thermometer:
- Thermostat:
- OPERATING INSTRUCTIONS
- CLEANING
- DAILY:
- HEAVY-DUTY CLEANING:
- CLEANING:
- PREVENTIVE CARE:
- PRESERVING & RESTORING:
- HEAT TINT:
- MAINTENANCE
- LOCKOUT / TAGOUT PROCEDURE
- TROUBLESHOOTING
- SERVICE & PARTS INFORMATION
- When calling for service, have the model number and serial number available.
- WIRING DIAGRAMS
- Models Manufactured before 2010:
- Model Manufactured before 2010
- Models Manufactured before 2010
- Model Manufactured 01/01/2010 THROUGH 01/20/2011
- Models Manufactured after 2010
- Model Manufactured after 01/20/2011