Cooking guide, Reheating chart – Whirlpool MC8130XA User Manual

Page 62

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C O O K I N G G U I D E

Cooking Guide

Reheating chart

Times are approximate and may need to be adjusted to individual taste.

ITEM

STAmiNO

TEMP

TIME/POWER

PROCEDURE

Meat (Chicken pieces,
chops, hamburgers, meat
loaf slices)

1 serving

2 servings

Refrigerated
Refrigerated

1-2 min at 70%

2V4-4'/2 min at 70%

Cover loosely.

Meat Slices (Beef, ham,
pork, turkey) 1 or more
servings

Room temp

Refrigerated

45 sac-1 min per serving
at 50%

1 -3 min per sanring at 50%

Cover with gravy or wax
paper. Check after 30 sec
per serving.

Stirrable

Casseroles

and

Man Dishes

1 serving

2 servings
4-6 servirrgs

Refrigerated
Refri^ rated
Refrigerated

2-4 min at 100%
4-6 min at 100%
6-6 min at 100%

Cover. Stir after hedf the
time.

Nonstirrable Casseroles
and Main Dishes

1 serving

2 senrings
4-6 servings

Refrigerated
Refrigerated
Refrigerated

5-8 min at 50%
9-12 min at 50%

13-16 min at 50%

Cover with wax paper.

Soup, Cream

1 cup
1 can (10y4Oz)

Refrigerated
Room temp

3-4'/: min at 50%
5-7 min at 50%

Cover. Stir after half the
time.

Soup, Clear

1 cup
1 can (10V4Oz)

Refrigerated
Room temp

2V4-3V4 min at 100%
4-5’/2 min at 100%

Cover. Stir after half the
time.

Pizza

1 slice
1 slice

2 slices
2 slices

Room temp
Refrigerated
Room tamp
Refrigerated

15-25 sac at 100%

30-40 sac at 100%
30-40 sec at 100%
45-55 sec at 100%

Place on paper towel.

Vegetables

1 senring

2 servings

Refrigerated
Refri^rated

min at 100%

1VÎ!-2Viminat100%

Cover. Stir after half the
time.

Baked Potato

1

2

Refrigerated
Refrigerated

1- 2 min at 50%

2- 3 min at 50%

Cut potato lengthwise and
then several times cross­
wise. Cover with wax paper.

Breads
(Dinner or breakfast roll)

1 roll

2 rolls
4 rolls

Room tamp
Room temp
Room temp

8-12 sac at 50%

11-15 sec at 100%
18-22 sec at 100%

Wrap single roll, bagel or
muffin in paper towel. To
reheat several, line plate
with paper to>^. Cover
with another paper towel.

Pie
Whole

1 slice

Refrigerated
Refrigerated

5-7 min at 70%
30 sac at 100%

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