Cooking guide, Reheating chart – Whirlpool MC8130XA User Manual
Page 62
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C O O K I N G G U I D E
Cooking Guide
Reheating chart
Times are approximate and may need to be adjusted to individual taste.
ITEM
STAmiNO
TEMP
TIME/POWER
PROCEDURE
Meat (Chicken pieces,
chops, hamburgers, meat
loaf slices)
1 serving
2 servings
Refrigerated
Refrigerated
1-2 min at 70%
2V4-4'/2 min at 70%
Cover loosely.
Meat Slices (Beef, ham,
pork, turkey) 1 or more
servings
Room temp
Refrigerated
45 sac-1 min per serving
at 50%
1 -3 min per sanring at 50%
Cover with gravy or wax
paper. Check after 30 sec
per serving.
Stirrable
Casseroles
and
Man Dishes
1 serving
2 servings
4-6 servirrgs
Refrigerated
Refri^ rated
Refrigerated
2-4 min at 100%
4-6 min at 100%
6-6 min at 100%
Cover. Stir after hedf the
time.
Nonstirrable Casseroles
and Main Dishes
1 serving
2 senrings
4-6 servings
Refrigerated
Refrigerated
Refrigerated
5-8 min at 50%
9-12 min at 50%
13-16 min at 50%
Cover with wax paper.
Soup, Cream
1 cup
1 can (10y4Oz)
Refrigerated
Room temp
3-4'/: min at 50%
5-7 min at 50%
Cover. Stir after half the
time.
Soup, Clear
1 cup
1 can (10V4Oz)
Refrigerated
Room temp
2V4-3V4 min at 100%
4-5’/2 min at 100%
Cover. Stir after half the
time.
Pizza
1 slice
1 slice
2 slices
2 slices
Room temp
Refrigerated
Room tamp
Refrigerated
15-25 sac at 100%
30-40 sac at 100%
30-40 sec at 100%
45-55 sec at 100%
Place on paper towel.
Vegetables
1 senring
2 servings
Refrigerated
Refri^rated
min at 100%
1VÎ!-2Viminat100%
Cover. Stir after half the
time.
Baked Potato
1
2
Refrigerated
Refrigerated
1- 2 min at 50%
2- 3 min at 50%
Cut potato lengthwise and
then several times cross
wise. Cover with wax paper.
Breads
(Dinner or breakfast roll)
1 roll
2 rolls
4 rolls
Room tamp
Room temp
Room temp
8-12 sac at 50%
11-15 sec at 100%
18-22 sec at 100%
Wrap single roll, bagel or
muffin in paper towel. To
reheat several, line plate
with paper to>^. Cover
with another paper towel.
Pie
Whole
1 slice
Refrigerated
Refrigerated
5-7 min at 70%
30 sac at 100%
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