Convection roast for the lower oven (ldg3016st) – LG LDG3015SW User Manual

Page 32

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31

HOW TO USE

ENGLISH

CONVECTION ROAST FOR THE

LOWER OVEN (LDG3016ST)

CONVECTION ROAST feature is designed to give optimum
roasting performance. CONVECTION ROAST feature
combines cooking with the convection fan to roast meats
and poultry. The heated air circulates around the food from all
sides, sealing in juices and flavors.
Foods are crispy brown on the outside while staying moist
on the inside.

1

To set the lower oven to CONVECTION ROAST (example

to 375°F).

1) Touch

key. Display will show

.

2) Set the oven temperature (Touch 3, 7, 5).

3) Touch q key. Display will show CONV, ROAST and the

changing temperature starting at 100°F. As the oven
preheats, the display will show increasing temperatures
by 5 degree increments.

4) Once the oven reaches the desired temperature, a tone

will sound and the oven light will flash on and off. The
display will show the auto converted oven temperature

,

CONV, ROAST and .

5) Place food in oven.

NOTE

When cooking using a convection cycle the oven
temperature is automatically reduced by 25°F, and
then the display will show the changed temperature.
This feature is called”AUTO CONVERSION”.
Your range comes with this feature “ENABLED”.
To DISABLE the auto conversion feature, see “How to
set convection auto conversion function” in Operating
Instructions section.

NOTE

y Touch

Z key to cancel CONVECTION ROAST func-

tion at any time.

y Display of the CONVECTION ROAST mode (Example)

Lower oven only

Upper & Lower oven at the same time

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