Lynx Professional Grills 42" Free Standing Grill L42PSR-1 - Manual (Page 8)

8
outdoor grills create more
heat than interior kitchen
ranges. That’s how they sear
and grill steaks and other
foods.
and grill steaks and other and grill steaks and other
These high-performance
burners require a constant,
These high-performance These high-performance
steady supply of fresh air to
burners require a constant, burners require a constant,
mix with the fuel. Your Lynx
steady supply of fresh air to steady supply of fresh air to
grill pulls air in through the
front and vents hot gases out
grill pulls air in through the grill pulls air in through the
through the rear.
Using your grill in windy
conditions may disrupt the
fr
conditions may disrupt the conditions may disrupt the
ont-to-back air flow.
conditions may disrupt the conditions may disrupt the
if, while
conditions may disrupt the conditions may disrupt the
grilling with all burners on
high and the hood closed,
ture gauge fails to rise ... be
careful
ture gauge fails to rise ... ture gauge fails to rise ...
. If wind has kept hot
ture gauge fails to rise ... ture gauge fails to rise ...
gases from exiting the rear
. If wind has kept hot . If wind has kept hot
of the grill the control panel
gases from exiting the rear gases from exiting the rear
and knobs may have become
of the grill the control panel of the grill the control panel
extremely hot.
Your Lynx grill features an
exclusive, patent-pending
heat s
exclusive, patent-pending exclusive, patent-pending
tabilizer that will deflect
exclusive, patent-pending exclusive, patent-pending
wind and, in most cases,
prevent this situation.
But there are a few things you
can do to further
But there are a few things you But there are a few things you
prevent the
possibility of improper heat
buildup:
grill can disrupt proper exhaust. grill can disrupt proper exhaust.
n breezy days, be
careful not to leave the front
n breezy days, be n breezy days, be
hood down for more than 15
minutes when the burners are
on high. (never leave the grill
unattended when in operation)
If you suspect the grill is
overheating, using an oven
If you suspect the grill is If you suspect the grill is
mitt, open the front hood.
overheating, using an oven overheating, using an oven
Then adjust the burner control
mitt, open the front hood. mitt, open the front hood.
knob to a lower setting.
Install your grill with a
wind break behind it.
orient the grill so prevail-
ing winds are not blowing into
rient the grill so prevail- rient the grill so prevail-
the rear of the grill.
ing winds are not blowing into ing winds are not blowing into
►
►
►
ImP
or
tant
!
Please Note: Any damage
caused from use in windy
Any damage Any damage
conditions, such as melted
knobs or igniter wires, or
control panel discolor- control panel discolor control panel discolor
ation from heat buildup,
control panel discolor control panel discolor
is excluded from warranty
ation from heat buildup, ation from heat buildup,
coverage.
Portable lP cylinders: Always shut off the main valve on the lP cylinder after each use.
spiders and insects like to nest in the burners, venturis, valves and orifices of a grill, disrupting
the gas flow. This very dangerous condition can cause a fire behind the control panel, damag-
piders and insects like to nest in the burners, venturis, valves and orifices of a grill, disrupting piders and insects like to nest in the burners, venturis, valves and orifices of a grill, disrupting
ing the grill and risking personal injury. If your grill has been unused for a long time, inspect
the gas flow. This very dangerous condition can cause a fire behind the control panel, damag- the gas flow. This very dangerous condition can cause a fire behind the control panel, damag-
and clean the burners, venturis, valves and orifices.
ing the grill and risking personal injury. If your grill has been unused for a long time, inspect ing the grill and risking personal injury. If your grill has been unused for a long time, inspect
(see indeX: “Cleaning the brass burner” for further
details.)
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