I.C.E. HTDM Food Process Unit User Manual

Page 2

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2

Table of Contents

Receiving and Warehousing

3

General Handling instructions

3

General Installation Notes

3

Clearance to Combustables

4

Connecting the Flue

5

Electrical Connections

6

Gas Piping

6

Gas Vent

7

Duct Furnaces

7

Cooling

8

High Altitude

8

Indoor Units

8

General Operating Instructions

8

Start Up Procedures

8

Precautions

8

Gas Units

9

Start Up

9

Shut Down

10

Emergency Shut Down

10

Service Shut Down

10

Recommended Quarterly Maintenance

10

Recommended Yearly Maintenance

11

ICECON II Operators Manual

12

ICECON II Controller

13

Normal Start Up Sequence

14

Heat Modes

14

External Modulation Control

15

How the ICECON II Controller Responds to External Control

15

Switching From mA to VDC control

16

Available Options (Software Control)

17

Error Signals

19

Trouble Shooting

21

Tachometer Test Procedure

23

Discharge Sensor/RSP Test

24

Wiring

25

Appendix A

26

Programming the ICECON II Controller

27

Setting Up the Software

27

The Main Interface

28

The System Tune Interface

29

I/O View

30

Set Points

31

Altering Combustion Set Points

32

Calibrating the Tachometer

32

Adjusting combustion Points

33

Saving an ICECON II Program

34

Uploading an ICECON File

34

Appendix

36

ICECON I to ICECON II Upgrade

37






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