Sephra Commercial Chocolate & Fondue Fountains - Manual (Page 19)

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soapy water to remove all excess chocolate. The basin should be washed with warm,
soapy water after each use, with care to avoid getting water on or inside the fountain
housing. It is also recommended that a sanitizing agent be used after the fountain
components have been washed.
THANK YOU
We appreciate your business and hope that you enjoy your Sephra Chocolate
Fountain with your customers for many years. Please call (858) 675-3088 or email
[email protected] should you have any questions or comments. We are here to assist
you and to help you get the most enjoyment and success from your Sephra
Chocolate Fountain.