Sephra Commercial Chocolate & Fondue Fountains - Manual (Page 3)

Dear Sephra Customer:
Thank you for choosing a Sephra Chocolate Fountain for your business. Our fountains
have been engineered to a high standard of quality and will provide many years of
trouble-free service. Please read through this manual, which will walk you through
proper setup, operation, and cleanup of your fountain. If you have any questions after
reviewing these instructions, please call our Customer Service Department and a trained
representative will be more than happy to assist you.
We encourage you to use Sephra Fondue Chocolate, available in Dark, Milk, and White
varieties. This specialty fondue chocolate is formulated to flow perfectly through the
fountain every time, without the mess and hassle of mixing in oil that is required with
most other chocolate. Adding oil not only dilutes the taste of chocolate, but it also
makes it runny and diminishes its aroma. With Sephra Fondue Chocolate, simply melt
the chocolate chips in the fountain basin, microwave, or double boiler and it is ready to
use! Remember, if you are serving only the finest fondue chocolate, your customers will
taste the difference! You can order Sephra Fondue Chocolate by calling us toll-free at
(877) 617-8803 or by visiting our website at www.sephra.com.
We aim to help you make your Sephra Chocolate Fountain a very profitable aspect of
your business and look forward to assisting you. Thank you for choosing Sephra!
Sincerely,
The Sephra Team
- IMPORTANT -
For your protection, please read all instructions and set up and
operate your fountain PRIOR TO YOUR FIRST EVENT as
damage may have occurred during shipping. Doing so will help
prevent potential complications during your event. Sephra
Customer Service representatives are available to assist you
Monday–Friday, 7am–4pm PST.
WASH BASIN AND ALL TIER SET COMPONENTS PRIOR
TO USE.